Although you will have heard a lot about the rich recipes of Greek cuisine, you’ll be surprised to learn that the Athenians’ favourite breakfast is the koulouri. It is a small circular bread made with flour and yeast and sprinkled with sesame seeds (in its original version). Today it is…
Zurich may not be the capital of Switzerland, but it is a global centre for banking and industry. It is a beautiful city, very well organised and, at the same time, hospitable and tolerant of the multidimensional mosaic of its residents and visitors from every corner of the planet. Furthermore, it has an intense cultural and artistic life that makes it one of the liveliest cities in central Europe.
The wealth of Greek cuisine is inexhaustible. In every corner, in every village, in every city, you will discover a taste, a recipe that you did not know, and you will be pleasantly surprised upon discovering it. In this article, we have collected 6 unique tastes that we discovered during our travels in Greece. These are 6 taste experiences that most of you did not know about. Savoury or sweet, there are 6 distinct Greek flavours you must try.
Mani (Μάνη) in the Peloponnese (Πελοπόννησος) is a place with a fascinating history and landscapes of incredible natural beauty. It is a place of wild beauty where the rough terrain is combined with the rocky coasts and the unique architectural styles of traditional towers. One of the least known magical spots in Mani is Mezapos (Μέζαπος).
